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Wednesday, January 7, 2015

TINFOIL DINNERS


If you are looking for a dinner idea for tonight that is super simple and easy, try these tinfoil dinners. These are my absolute favorite and I make them once a week! These are stuffed with yummy ingredients and very healthy. Swap out the turkey burger for steak, chicken, or even sausage.

Tinfoil Dinners
1 lb. Turkey burger
1 Yellow squash
6 Russet potatoes
1 Stock of broccoli
1 Sweet onion

To start, chop all veggies and toss them in olive oil, garlic, salt and pepper.(to taste) Cook the turkey burger over the stove first and then add to the bowl of  chopped veggies. This makes for a quicker time in the oven. Mix all the ingredients together in the bowl and then start scooping 1 large spoonful onto each small square of tinfoil. Place another square of tinfoil over the scoop and wrap up the edges so you seal in all of the flavor and prevent spilling. I put my tinfoil dinners on cookie sheets in the oven at 400 degrees for 30 minutes- Then they are ready to eat!

-Enjoy-



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